Back in 2001, three Kiwi guys set up the first Gourmet Burger Kitchen in Battersea, South London, changing the UK burger scene forever. Now with over 80 restaurants across the UK, we still pride ourselves on serving up a variety of handcrafted burgers, combining 100% prime beef, hand selected and traditionally reared on independent farms across the South West counties with the freshest ingredients and sauces made from scratch, every day, in each GBK kitchen.
|Christmas opening hours|
|Monday to Friday||9:30am to 10pm|
|Saturday||9am to 9pm|
|Sunday||10.30am (browsing) to 5pm|
|Bank Holiday Mondays||10am to 6pm
0117 950 7419